Welcome to La Môme London – where the timeless elegance of the French Riviera meets the sophisticated allure of London’s most prestigious district. Drawing inspiration from our renowned restaurant in Cannes, La Môme London blends Mediterranean charm with modern luxury, delivering a dining experience that is both vibrant and refined.
✨ Every day is a new adventure - join us as we bring the Riviera’s spirit to life in London!

SKILLS

• Experience in a hospitality or restaurant environment
• Strong team management skills
• Proficient in various cooking techniques
• Knowledge of culinary principles and practices
• Familiarity with kitchen equipment and food preparation procedures
• Ability to supervise and train kitchen staff
• Understanding of food safety standards and hygiene regulations
  As a team member, you will benefit from a dynamic and stimulating work environment, with continuous support to achieve your professional goals.
  Don’t miss this opportunity to be part of a growing company and contribute to its success. Apply today and start your professional journey with La Môme Group!
  Job Types: Full-time, Permanent
  Pay: From £45,000.00 per year
  Work Location: In person
  Reference ID: Sous Chef - La Môme Grou

• Assist the Head Chef in creating and preparing high-quality dishes
• Supervise kitchen staff and coordinate food production activities
• Ensure compliance with food safety standards and regulations
• Help develop new menu items and recipes
• Maintain kitchen cleanliness and organisation
• Support inventory management and ordering supplies