STEP UP AS A SOUS CHEF AT OUR URBAN CANTINA!

Are you a culinary leader who thrives in a bustling kitchen? Look no further! At Las Iguanas, we’re all about vibrant energy, a sense of escape, and epic hospitality. Recognised as a Sunday Times ‘Best Places to Work 2024’, our South American-inspired urban cantina is where passion meets flavour, and our Sous Chefs are the driving force behind our excellence. If you love leading a team, supporting Head Chef and ensuring every dish meets our high standards, we want you! This role is perfect for someone who can follow specifications, uphold brand standards, and has a passion for Latin American cuisine.

Please refer the Job description for details