Job Ref: LIS1077
Branch: The Parkville Hotel
Location: The Parkville Hotel, Blantyre
Salary/Benefits: Competitive Salary
Contract type: Permanent
Hours: Full Time
Hours per week: 48
Posted date: 10/06/2025
Closing date: 28/06/2025
We’re on the hunt for a passionate Sous Chef to support our Head Chef in delivering exciting menus, keeping operations running smoothly, and maintaining top-notch standards — even when the pressure’s on.

• Cook up mouth-watering dishes to brand standards
• Lead the kitchen team in the Head Chef’s absence
• Help create seasonal, local menus
• Manage stock, quality, and hygiene
• Train and inspire new team members