Come live the craft beer way of life with us!
Maui Brewing Company Restaurants are a direct extension of the values and practices we employ in brewing our handcrafted ales and lagers. We are passionate about the craft beer way of life, using local ingredients, sustainability, and giving back to our local community. We are looking for fun, energetic people excited to represent an environmentally conscious, fiercely local, handcrafted restaurant and brewpub.
Our Kihei restaurant is looking to grow our BOH team with an experienced Sous Chef. We are looking for someone who is excited about our mission and passionate about our values and guest service excellence. As a vital part of our restaurant, the ideal candidate will be someone who is friendly, reliable, quick, organized and can follow safety and sanitation standards. If this sounds like you then please review our full job description in the attachment and click on “apply” now!
We look forward to meeting you! Mahalo Nui loa!

• Train and empower kitchen staff to excel in their roles, fostering a culture of growth and accountability.
• Ensure seamless operations and maintain high cleanliness standards throughout the kitchen.
• Uphold the highest standards of food quality and safety, ensuring every dish meets our Maui Brewing Co. standards.
• Address any kitchen issues promptly to guarantee a smooth and efficient workflow.
• Foster smooth communication and collaboration with our front-of-house team to ensure consistent service quality.