SOUS CHEF

We are looking for a dedicated and skilled Sous Chef to support our Head Chef. You will be a crucial part of our kitchen leadership, helping to manage daily operations and stepping up to lead the team when the Head Chef is not present. This is an excellent opportunity for a motivated chef looking to advance their career.

• Assist the Head Chef with all aspects of kitchen management.
• Lead the kitchen team during service, ensuring smooth and efficient operations.
• Help with menu development and recipe creation.
• Oversee food quality and consistency.
• Assist with inventory management and staff training.