Sous Chef
at Mercato di Luigi Cantina di Luigi
Vancouver, BC, Canada -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 01 May, 2025 | Not Specified | 01 Feb, 2025 | 1 year(s) or above | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
Hiring all positions for opening team
Mercato di Luigi | Cantina di Luigi is currently looking for a Sous Chef to lead the kitchen team!
At Mercato di Luigi | Cantina di Luigi, we’re thrilled to announce the expansion of our brand with a captivating new concept. Our latest location will feature an Italian market, deli, and cafe by day, seamlessly transitioning into a full-service restaurant by night, highlighting Italian cuisine with a focus on simplicity, local ingredients, and a curated wine list. This position involves a lot of creativity and will be responsible for creating pasta features every day!
Mercato di Luigi | Cantina di Luigi is focused on a community-driven concept offering an Italian grocery, fresh pasta to dine in or takeaway, and an Italian-style cafe. If you’re passionate about hospitality, the guest experience and leading a team, we want to hear from you!
How To Apply:
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Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:1.0Max:6.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Vancouver, BC, Canada
