Are you ready to advance your culinary career in a vibrant, fast-paced environment? NOCI is looking for a passionate and experienced Sous Chef to join our renowned team.

• Lead the Kitchen: Support the Head Chef in overseeing kitchen operations and staff management.
• Inspire and Mentor: Train, develop, and motivate junior chefs, fostering a positive and productive kitchen environment.
• Contribute Creatively: Assist in specials menu development and introduce innovative ideas.
• Uphold Standards: Ensure the highest standards of hygiene, safety, and culinary excellence.
• Deliver Excellence: Consistently produce high-quality dishes and maintain exceptional presentation standards.
  Ready to join something extraordinary? Apply now and we will aim to be in touch asap