FULL JOB DESCRIPTION

Sous Chef / Senior Sous Chef
Location: Bothwell, South Lanarkshire
Salary: £32,000
Hours: Full-Time | Average 42 Hours/Week | 5 Days Over 7
Employment type: In person
Latest start date: 10th September 2025
Earliest start date: 8th September 2025

ABOUT THE ROLE

We are seeking a talented and motivated Sous Chef / Senior Sous Chef to join our dynamic kitchen team. This is a fantastic opportunity for a skilled chef ready to step up, take on more responsibility, and continue developing leadership skills in a fast-paced, creative kitchen environment.
Working closely with the Head Chef, you’ll be instrumental in delivering exceptional dishes to consistently high standards—whether during day-to-day service or special events.

KEY RESPONSIBILITIES

• Lead the team with confidence and efficiency during service
• Support kitchen leadership with daily operations and team coordination
• Ensure every dish meets our high standards for quality, presentation, and hygiene
• Train, supervise, and mentor junior kitchen staff
• Maintain excellent food safety and health & safety compliance
• Step up to manage the kitchen in the absence of Head Chef