Job Ref: STR1998
Branch: Strand Palace Hotel
Location: Strand, London (Central)
Salary/Benefits: £38613 per annum + TRONC
Contract type: Permanent
Hours: Full Time
Hours per week: 39
Posted date: 17/06/2025
Closing date: 31/07/2025
Develop your career at Strand Palace – Great Place to Work 2024
Join our team at Strand Palace, located in the heart of central London. We are looking for a Sous Chef to lead kitchen operations and help deliver exceptional food with passion and precision. Help us bring our mission of ‘Serving London Love’ to life!

• Assist the Head Chef with creation and execution of daily specials with all FB outlets
• Ensure food is cooked, prepared and the presented to the required standard
• Maintain the Kitchen’s target Gross Profit % through the effective control of food costs, wastage and portion control
• Ensure daily/weekly procedures including temperature checks, food labelling/dating and storage, together with relevant HS procedures are carried out and that records are kept up to date
• Ordering of stock and ensuring stock levels are kept at agreed levels in addition to being rotated systematically
• Ensure all food purchases support the hotel’s environmental and sustainability ethos and credentials