WE’RE HIRING: EXPERIENCED SOUS CHEF – JOIN OUR KITCHEN TEAM!

Three Horseshoes Hotel, Barnard Castle
£14.50–£16.00 per hour + tips
We’re seeking a skilled and motivated Sous Chef to support our Head Chef in a busy kitchen team of five. Our small hotel serves modern dishes with classical elements, using fresh, locally sourced produce.
This is a hands-on role requiring all-round cooking skills across various sections of the kitchen. You’ll be involved in breakfast, lunch, and evening service, with flexibility in shifts and 2–3 nights off per week.

Please refer the Job description for details