Overview:

Zukaya in Frankfurt am Main—located inside the Steigenberger Hotel Frankfurter Hof—merges stylish Asian fusion dining with extraordinary experiential gastronomy. Alongside our elegant à la carte restaurant, we offer guests an elevated, virtually staged gourmet experience of the highest caliber through the spectacular Le Petit Chef Dinner Shows. Here, precise craftsmanship meets a captivating show concept that demands the utmost in aesthetics, quality, and timing.

To strengthen our team, we are seeking a passionate, quality-driven Souschef (m/f/d) for a full-time position starting as soon as possible. In this role, you will primarily shape the seamless execution of our high-end dinner shows alongside our refined à la carte operations.

Key Responsibilities:

• Focus on Le Petit Chef: Oversee the precise, perfectly timed plating and rigorous quality control for the multi-course menus served during our immersive dinner shows.
• Kitchen Operations: Support the Head Chef in managing and streamlining daily kitchen workflows.
• Team Leadership: Lead and motivate the kitchen staff during service—especially under the precisely timed demands of live show events.
• Quality Control: Ensure consistently high standards of food quality, sophisticated presentation, and meticulous preparation.
• Hygiene Standards: Maintain and enforce all HACCP guidelines, cleanliness, and kitchen safety protocols.
• Onboarding & Representation: Coach new team members and step in to lead the kitchen seamlessly during the Head Chef's absence.

Your Profile:

• Professional Experience: Proven track record as a Sous Chef or in a comparable senior kitchen position within upscale gastronomy.
• Precision & High Standards: Keen eye for artistic plating, fine cuisine, and the ability to work effectively under strict time constraints.
• Leadership Skills: Strong communication skills to guide and inspire an international team, remaining calm under pressure during peak show moments.
• Sushi Expertise: Experience in sushi preparation is a major plus.
• Language Skills: Basic proficiency in English or German (you will be joining an international team).
• Mindset: Reliable, resilient, adaptable, and a dedicated team player.

Contact

Are you ready to captivate our guests through our high-end dinner shows and play a pivotal role in Zukaya's success story? We look forward to receiving your application!

Zukaya – Contemporary Asian Cuisine

Bethmannstraße 33

60311Frankfurt

hr@fbconcepts.de