Sportsbook Line Cook (Pending Regulatory Approval) at PENN Entertainment Inc

Maryland Heights, Missouri, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Apr, 26

Salary

18.0

Posted On

29 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Recipe Preparation, Standardized Recipes, Production Sheets, Food Plating, Speed and Accuracy, Kitchen Assistance, Food Refrigeration, Station Cleaning, Task Leadership, Verbal Communication, Basic Math, Problem Definition, Data Collection, ServSafe Certification, Physical Mobility, Lifting up to 25 lbs

Industry

Gambling Facilities and Casinos

Description

WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment. Click HERE to discover how we empower team members to grow, thrive, and advance in their careers. WE LOVE OUR WORK. What does Hollywood Casino & Hotel have to offer? Day 1 medical, dental, & vision benefits! Uber benefit for nearby metro stops. Recognition programs with cash rewards, gift cards, & more. Tuition Reimbursement, Lindenwood University Discounts, & Diversity Scholarship for Team Member’s children. FULL-TIME AND PART-TIME AVAILABLE As a Sportsbook Line Cook, you will: Shift: Varies | Pay: $18.00 per hour Reports to Sous Chef at start of shift to receive instruction as to daily specials and menu changes. Supervises and directs line staff in absence of Sous Chef. Prepares recipe per standardized recipes and production sheets. Prepares plate menu items, as ordered, per specifications on hot food production line with strict attention to detail, speed, and accuracy. s. Assists in other areas of kitchen as instructed by Sous Chef. At completion of service, puts all perishable foods in covered containers and refrigerates. Cleans station and reports to Sous Chef for closing instructions. Leads completion of daily tasks within the department or work unit. BRING US YOUR BEST. Must be a minimum of 18 years of age. High School Diploma or equivalent. three years of related experience and/or training; or equivalent combination of education and experience. Must be proficient in Microsoft Office applications (Excel, Access, Word). Must be able to read and write in English and have good verbal communication skills. Basic math skills such as adding, subtracting, fractions, decimals, percentages, etc. Ability to define problems, collect data, establish facts, and draw valid conclusions. Must be able to obtain ServSafe. Physically mobile with reasonable accommodations including ability to push, pull, carry, and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel, and balance when performing job duties in varying work areas such as confined spaces. STAY IN THE GAME. FOLLOW US. We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. We're changing entertainment. Follow us. Equal Opportunity Employer STARTING SALARY $18 per hour

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Responsibilities

The Line Cook reports to the Sous Chef for daily instructions and supervises line staff in the Sous Chef's absence, preparing menu items according to standardized recipes with attention to detail and speed. Responsibilities also include proper food storage after service, cleaning the station, and leading the completion of daily departmental tasks.