We are currently seeking a talented and passionate Line Cook/Chef de Partie to join our kitchen team at a high-volume, casual fine dining Italian restaurant in the vibrant Mount Pleasant neighbourhood of Vancouver. With 140 seats, our restaurant provides an exceptional dining experience, focusing on authentic Italian cuisine prepared with the finest ingredients.

REQUIREMENTS:

• Previous experience as a line cook in a high-volume restaurant or similar setting.
• Strong knowledge of Italian cuisine and cooking techniques.
• Attention to detail and a passion for creating exceptional dishes.
• Ability to thrive in a fast-paced, high-pressure environment.
• Excellent communication and teamwork skills.
  If you’re a dedicated and talented line cook/CDP who is ready to bring your passion for Italian cuisine to Sprezzatura Restaurant, we want to hear from you! Join our team and be part of an exciting culinary journey.
  We appreciate all applications, but only those selected for an interview will be contacted. Thank you for considering this opportunity

• Prepare and cook a variety of Italian dishes according to our recipes and specifications.
• Collaborate with the culinary team to create new menu items and daily specials.
• Ensure high standards of food quality, taste, and presentation.
• Maintain a clean and organized workstation.
• Follow all health and safety regulations.