Sr. Engineer - Product Development

at  Ferrara Candy Company Inc

Chicago, Illinois, USA -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate30 Apr, 2025USD 80300 Annual30 Jan, 20255 year(s) or aboveComputer Skills,Communication Skills,Gears,Food Engineering,Technology,Chemical Engineering,Microsoft Office,Sap,Pilot Plant,Spreadsheets,Food Industry,Time Management,Critical ThinkingNoNo
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Description:

For more than 115 years, Ferrara has created sugar confections that enable moments of sweetness, celebration, and connection for candy lovers of all generations. Today, the company is the #1 sugar confectioner in the United States. Ferrara boasts a passionate team of nearly 9,000 employees creating and delivering hundreds of products sold under 20 popular brands like Brach’s®, NERDS®, SweeTARTS®, Laffy Taffy®, and Trolli® to more than 66 million U.S. households annually and popular Dori snacking products under brands such as Dori, Gomets, Pettiz, and Yogurte 100 in Brazil. Additionally, Jelly Belly, known world-wide for its confections, was acquired in November of 2023.

SKILLS THAT WILL MAKE YOU SUCCESSFUL

The requirements listed below are representative of the knowledge, skill, and/or ability required.

  • Demonstrated ability to flex workstyle in different cultures, ways of working, and learning environments
  • Ability to apply scientific knowledge to confectionery technology (including mogul depositing technology).
  • Experience preparing process design documentation and solution for use in CAPEX requests
  • Ability to lead both product and process design trials and solutions
  • Comfortable operating laboratory, pilot plant, and plant equipment
  • Problem Solving
  • Critical Thinking
  • Drive for Results (Can be counted on to exceed goals successfully)
  • Deals with Ambiguity (Can effectively and comfortably cope with change and shifting of gears)
  • Attention to Detail
  • Works well with others and individually
  • Time management (Uses his/her time effectively and efficiently)

EXPERIENCES THAT WILL SUPPORT YOUR SUCCESS

  • BS, Master’s, or Ph.D. in Food Engineering, Chemical Engineering, or related field, required.
  • 5-10 years’ experience in food industry or related field.
  • Excellent written and verbal communication skills (bilingual if possible: Spanish preferred)
  • Strong mathematical skills
  • Strong computer skills – including Microsoft Office (Word), Spreadsheets, and SAP

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:5.0Max:10.0 year(s)

Information Technology/IT

Engineering Design / R&D

Software Engineering

Graduate

Proficient

1

Chicago, IL, USA