Benefits: * Fuel Your Growth with Love’s - company funded tuition assistance * Paid Time Off * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay * Career Development *
Welcome to Love’s: At Love’s, our values go beyond our name. We look for those values in our people. The Senior Manager, Fresh Kitchen Menu Strategy at Love’s Travel Stops is a critical element to the success of our long-term business strategy within our Love’s Fresh Kitchen proprietary food & beverage offering. This leadership role is responsible for the further development of the LFK brand inclusive of creating and implementing menu and category strategies that are aligned with the broader foodservice vision. This role leads all category management functions for the Love’s Fresh Kitchen offering.

EXPERIENCE AND QUALIFICATIONS:

• Bachelor’s degree in business or marketing preferred
• Quick Service Restauraunt, convenience store, fresh food experience preferred
• Minimum 5 years foodservice category management experience required
• Menu strategy and/or marketing experience preferred

SKILLS AND PHYSCIAL DEMANDS:

• Exceptional interpersonal and communication skills
• Highly collaborative with ability to build solid working partnerships across functional groups
• Proven success in influencing at multiple levels across an organization
• Comfortable and confident presenting content/ strategy to multiple levels of leadership
• Ability to synthesize internal and external business insights to interpret data
• Highly self-motivated and able to work both collaboratively as well as independently
• Strong desire to learn industry trends
• Sense of urgency
• Requires standing and walking, with some bending, kneeling, stooping, crouching, climbing and ladder use
• Occasional lifting of up to 25 lbs
• Occasional travel regionally/nationally will be required

Please refer the Job description for details