Company Description
Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge—where the stunning Canadian Rockies are your backyard. Take your career to new heights while surrounded by breathtaking landscapes, world-class hospitality, and endless opportunities to explore. This is more than just a job—it’s a chance to live, work, and thrive in a place like no other. Join us and make every day an unforgettable adventure!
Job Description

YOUR SKILLS & QUALIFICATIONS:

• Previous stewarding experience an asset
• Excellent communication and organizational skills
• Strong interpersonal and problem solving abilities
  Additional Information
  Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

• Ensure plates, cups, glasses, silverware, pots & all cooking utensils are cleaned using the appropriate machinery
• Remove garbage and compost from kitchen
• Follow the duties assigned by shift supervisor
• Maintain cleanliness and organization of stewarding kitchen areas
• Supply equipment requirements for kitchen and outlets
  Qualifications