Steward (Hell's Kitchen) at River Cree Resort & Casino

Enoch, Utah, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Aug, 26

Salary

0.0

Posted On

03 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Sanitation, Kitchen maintenance, Cleaning, Waste disposal, Equipment operation, Attention to detail, Physical stamina, Teamwork, Time management

Industry

Gambling Facilities and Casinos

Description

Overview The Steward/Dishwasher plays a critical role in maintaining the cleanliness, organization, and efficiency of the kitchen. This position ensures all dishes, utensils, cookware, and kitchen areas meet the highest standards of hygiene and sanitation in a fast-paced, high-pressure culinary environment Responsibilities Wash and sanitize dishes, glassware, utensils, pots, and pans promptly and efficiently Maintain cleanliness, organization of dishwashing stations and kitchen areas Operate dishwashing equipment safely and effectively Basic kitchen cleaning tasks, including floors, walls, and waste disposal Ensure proper storage of clean dishes and equipment Support chefs and kitchen staff by providing clean tools and equipment as needed Follow all health, safety, and sanitation guidelines Take out garbage and recycling, maintaining a clean waste area Assist with receiving and storing deliveries when required All other duties as assigned Qualifications Previous experience in a kitchen or similar environment Ability to work in a fast-paced, high-pressure environment Strong attention to detail and commitment to cleanliness Good physical stamina; able to stand for long periods and lift heavy items Team-oriented with a positive attitude Fast-paced, high-volume kitchen environment Exposure to heat, noise, and cleaning chemicals Requires standing for extended periods and repetitive motion Must be able to stand/walk for 8 hours/day Must be able to lift/carry up to 30 lbs The schedule for this position may vary and would require the ability to work shift work, late nights, overnight, weekends and holidays. WE OFFER A competitive wage and excellent benefits. Shuttle service from West Edmonton location. All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service. An opportunity to work within a progressive, exciting team environment. An opportunity to work with a skilled Management team.

Responsibilities

The steward is responsible for maintaining the cleanliness and sanitation of all kitchen dishes, utensils, and equipment. They also assist with general kitchen cleaning, waste disposal, and supporting the culinary team during service.