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Steward at IHG Career

, , Malaysia -

Full Time

Start Date

Immediate

Expiry Date

22 Feb, 26

Salary

0.0

Posted On

24 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Skills, Hygiene, Equipment Cleaning, Waste Management, Storage Management, Communication, Teamwork, Basic Calculation, Self-Transport

Industry

Hospitality

Description

Description Your Day To Day Prepares kitchen equipment for use. Assists with checking and receiving goods. Store goods. Maintain storage areas. Clean and store equipment. Clean premises. Handle waste and linen. Maintain a hygienic kitchen. Clean the kitchen and equipment. Maintain personal hygiene. Attend to all briefings. Participate in training. What We Need From You Sijil Pelajaran Malaysia (SPM), Diploma or Vocational Certificate in Culinary Skills or related field 1 years related experience or an equivalent combination of education and experience. Must speak local language(s). Having self-transportation is an advantage. Basic calculation skills are used frequently.

Responsibilities

The Steward prepares kitchen equipment for use, assists with checking and receiving goods, and maintains a hygienic kitchen. Responsibilities also include cleaning premises, handling waste and linen, and participating in training.