Stewarding Supervisor / Dishwashing Supervisor at Salamander Hospitality, Llc

Middleburg, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Aug, 26

Salary

24.0

Posted On

12 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Supervision, Sanitation Standards, Team Training, Inventory Management, Kitchen Utility, Organization, Hospitality Management, Leadership, Cleaning Schedules, Quality Control

Industry

Hospitality

Description

STEWARDING SUPERVISOR / DISHWASHING SUPERVISOR Salamander Middleburg Resort & Spa – Middleburg, VA $24 per hour | Full-Time | Growth Opportunity | Luxury Resort Environment Join our Forbes Triple Five-Star Resort and lead a stewarding team supporting award-winning culinary operations. This is a great opportunity for a strong dishwasher, kitchen utility, or steward looking to move into leadership. PAY & SCHEDULE * $24.00 per hour * Full-time position * Evening, weekend, and holiday availability required * Stable, year-round employment WHAT YOU WILL DO * Supervise dishwashing and stewarding operations * Assign daily cleaning schedules and duties * Ensure kitchens and equipment meet sanitation standards * Train and coach stewarding team members * Maintain organization of kitchen equipment and storage areas * Monitor inventory of china, glassware, and utensils * Support efficiency of culinary operations * Lead by example with hands-on support WHAT WE ARE LOOKING FOR * Stewarding, dishwasher, or kitchen utility experience preferred * Previous supervisor or team lead experience a plus * Strong work ethic and reliability * Ability to work in a fast-paced environment * Strong attention to cleanliness and organization * Hospitality experience preferred PHYSICAL REQUIREMENTS * Stand for extended periods * Lift up to 75 lbs * Push carts and equipment * Frequent bending and lifting BENEFITS * Medical, Dental, Vision * 401(k) with company match * Paid Time Off and holidays * Free employee meals * Resort discounts (spa, dining, hotel stays) * Career advancement opportunities * Leadership development opportunities WHY CANDIDATES APPLY HERE * Competitive leadership hourly pay * Work at a Forbes Five-Star resort * Opportunity to grow into culinary or F&B leadership roles * Stable hospitality employer with strong culture Salamander Collection is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. IND123

Responsibilities

Supervise dishwashing and stewarding operations to ensure kitchens and equipment meet strict sanitation standards. Lead and coach the stewarding team while managing inventory of china, glassware, and utensils.