Store Manager at Starbucks (JFK Airport) at VILLA RESTAURANT GROUP
New York, New York, United States -
Full Time


Start Date

Immediate

Expiry Date

05 Apr, 26

Salary

80000.0

Posted On

05 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Operations, Guest Service, Coaching, Development, Performance Management, Scheduling, Inventory Management, Reporting, Communication, Organizational Skills, Passion for Coffee, Customer Experience, Safety Standards, Cleanliness Standards, Team Management

Industry

Restaurants

Description
Job Details Job Location: 4256 | VRG Terminal 8 LLC - Queens, NY 11430 Now Hiring: Starbucks Co-Manager 📍 JFK Airport – Terminal 8, Queens, NY 💼 Full-Time | Salary: $65,000 – $80,000/year (Based on experience) Villa Restaurant Group is looking for a passionate and experienced Co-Manager to help lead our Starbucks team at JFK Terminal 8. If you’re a natural leader with a strong focus on operations and guest service, this is your opportunity to grow with a dynamic and supportive organization. What You’ll Do: Support daily store operations, ensuring quality, consistency, and speed Coach and develop baristas and shift supervisors Drive store performance through hands-on leadership and accountability Uphold Starbucks and Villa standards for service, cleanliness, and safety Assist the General Manager with scheduling, inventory, and reporting Qualifications: 1–2 years of leadership experience in a food, retail, or hospitality setting Strong communication and organizational skills Passion for coffee and creating meaningful guest experiences Must be able to obtain airport security clearance Why Join Us: Competitive salary based on experience Paid training and development programs Growth opportunities within Villa Restaurant Group Discounted meals 401k retirement Fast-paced, rewarding airport environment Apply now and step into your next leadership role at JFK! IND1 Qualifications
Responsibilities
Support daily store operations and ensure quality, consistency, and speed. Coach and develop baristas and shift supervisors while driving store performance.
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