ZSG RESTAURANT MANAGER’S SKILLS & EXPERIENCE

• Highly motivated natural leader who doesn’t hesitate to be hands on
• A passion for food and executing restaurant operations
• A positive ‘can do’ attitude
• Ability to build an efficient team in a fast-paced environment
• Experienced Restaurant Management: 2 years minimum (Preferred)
  Visa Sponsorship: Nomination for Temporary work visa and/or Permanent Residency will be considered for eligible candidates.
  PLEASE NOTE: Only successful candidates will receive a reply. Applicants who contact the employer directly or submit applications outside of this online portal will not be considered.

• Hiring and Training new staff
• Office and Admin duties including financials
• Stock and ordering
• Shift Management
• Reporting to Owners/Directors