FUNCTION:

Responsible for receiving, storing, and delivering of food, beverages, and miscellaneous products received to the Nugget.

MINIMUM REQUIREMENTS:

Minimum 21 years of age.

EDUCATION LEVEL:

High School diploma or equivalent is required.

EXPERIENCE:

Minimum 1 year of warehouse, storeroom, or shipping/receiving experience preferred.
Basic knowledge of computer skills required.

• Fill and deliver food, beverages, and supply orders to departments per company guidelines, in a timely and efficient manner.
• Stock incoming orders in the appropriate storage areas, ensure all products are marked and rotated according to storeroom guidelines.
• Maintain the cleanliness and efficiency of the storeroom.
• Verify quality of products shipped and received to the Nugget, ensuring items meet Nugget standards.
• Confirm delivered quantities match the ordered quantities on purchase order.
• Reject orders that are not correct or that do not meet the minimum standard of the Nugget.
• Correct invoices as required, report discrepancies to the storeroom supervisor.
• Participate in monthly inventory ensuring accurate counts and information, as required.
• Establish and maintain effective channels of communication with all levels of the Nugget team and guests.
• Using the Nugget’s system of recognition, recognize team members who are going “above and beyond” as appropriate
• Knowledgeable of and consistently follow Nugget policies and procedures as well as appropriate local, state, and federal regulations.
• Perform work in a safe manner and always maintain a safe environment for fellow team members and guests alike.
• Immediately report unsafe conditions, team member or guest incidents to Security, Management, and the Safety Manager.
• Maintain a positive and professional image for the Nugget when performing duties or representing the Nugget and encourages others to do the same.
• Regular predictable attendance is required.
• Other duties and responsibilities as assigned.
  REPORTING RELATIONSHIPS: Storeroom Supervisor