We are looking for talented Sous Chef who are available to cover ongoing assignments within Rosette, Michelin and 4 Star / 5 star Hotel Restaurants.

• Be confident working all sections of the kitchen as required
• Be passionate and creative but most importantly learn from other talented chefs
• Be a team player and give it your all

The perfect Candidate will be looking to progress from a temporary role to permanent staff with live in accommodation in a beautiful riverside Hotel.