Start Date
Immediate
Expiry Date
25 Mar, 26
Salary
21.0
Posted On
25 Dec, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Pastry Experience, Bread Experience, Mixing, Shaping, Croissant Production, Reliability, Punctuality, Team Orientation, Detail Oriented, Food Safety, Sanitation, Problem Solving, Positive Attitude, Flexible Schedule, Open Availability
Industry
Hospitality