Job description

• Actively help manage other staff members by working hands on in making food, servicing customers and overseeing the coordination of deliveries
• Be courteous and focused on providing a consistently high standard of customer service
• Have the ability to multi-task in fast-paced environment.
• Be flexible with regards to hours
• Have a good command of the English Language
• Achieve company objectives in sales, service, quality, appearance of facility and cleanliness through training of employees and creating a positive, productive working environment.
• Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.
• Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
• Staff meals are provided

Benefits:

• Discounted/free food

Job Type: Permanent

Benefits:

• Flexible working hours
• On-site parking
• Discounted/free food

Job Type: Full-time
Pay: €31,000.00-€33,000.00 per year

Benefits:

• Food allowance
• Gym membership
• On-site parking

Work Location: In person
Application deadline: 26/08/2025
Expected start date: 08/09/202

Please refer the Job description for details