Supervisor, Tea Around Town at TopView Sightseeing

Chicago, Illinois, United States -

Full Time

Start Date

Immediate

Expiry Date

06 Apr, 26

Salary

0.0

Posted On

06 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Time Management, Customer Service, Attention to Detail, Culinary Terminology, Food Preparation, Task Coordination, Coaching, Training, Inventory Management, Reporting, Problem Solving, Flexibility, Communication, Teamwork, Multitasking

Industry

Travel Arrangements

Description

Tea Around Town Chicago is looking for self-sufficient, attentive, and hard working individuals to join our team of Supervisors. Individuals should be flexible with schedules, able to balance a few tasks at once, and provide clear and concise leadership to our teams of singing servers on board the tea bus. TopView has experienced rapid expansion over the past decade. Ambitious, agile, and competitive, we thrive in a fast paced environment. If you are a highly determined and resourceful professional, this is the right place for you! Supervisor Responsibilities: Coordinate daily schedules and ensure appropriate coverage for staff. Coordinate and confirm daily catering orders. Communicate the food predictions to the caterer Monday/Wednesday/Friday Ensure all materials needed for the day are sent with the Tea Bus operation. Provide relief where needed amongst staff. Maneuver to assist cover any call outs. Facilitate ticket scanning and customer boarding. Coaching and training as needed. Report any inventory/bus needs. Communicate daily operations in comprehensive reports Maintain a level of high standards to ensure a “WOW” experience. Requirements: 1 year previous leadership experience in the restaurant industry Ability to work Fridays, Saturdays, and Sundays weekly during a 9 hour shift between 8:00am - 9:30pm Strong time management skills to prioritize tasks effectively. Excellent customer service skills to provide a positive dining experience for guests. Ability to work in a fast-paced environment while maintaining attention to detail. Knowledge of culinary terminology and food preparation techniques is beneficial Please note that this job description is not exhaustive, and additional duties may be assigned as needed. Benefits: Flexible schedule Shift: 10 hour shift 8 hour shift Day shift Evening shift Morning shift Experience: Customer service: 2 years (Preferred) Ability to Commute: Chicago, IL (Required) Ability to Relocate: Chicago, IL: Relocate before starting work (Required) Work Location: In person

Responsibilities

Supervisors will coordinate daily schedules, confirm catering orders, and ensure all materials are prepared for the tea bus operation. They will also provide coaching and training to staff while maintaining high standards for customer experience.