Start Date
Immediate
Expiry Date
20 Mar, 26
Salary
70000.0
Posted On
20 Dec, 25
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Culinary Management, Food Safety, Sanitation, Menu Planning, Inventory Management, Staff Training, Catering Experience, Food Cost Control, Microsoft Office, High Volume Operations, ServSafe Certification, Equipment Operation, Regulatory Compliance, Behavioral Change Understanding, Guest Experience, Healthful Eating
Industry
Food and Beverage Services