Cho Cho San Sushi Bar is looking for someone honest, dependable, and hard-working. At least one year sushi chef experience is prefeered.
Responsibilities:
- Prepare sushi dishes according to established recipes and standards
- Ensure the quality and presentation of sushi dishes meets customer expectations
- Maintain a clean and organized work area, including proper storage and handling of
Qualifications:
- Proven experience as a Sushi Chef or in a similar role in the food industry
- Knowledge of sushi preparation techniques, including knife skills and ingredient selection
- Strong understanding of food safety regulations and best practices
Please call if you are intereseted at (818) 881-8804.
Job Types: Full-time, Part-time
Pay: $17.81 - $20.00 per hour

Benefits:

• Flexible schedule
• Health insurance
• Paid time off

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In perso

Please refer the Job description for details