Main Responsibilities:

• Prepare and/or plate Tempura, Maki Rolls, Nigiri and Sashimi, according to orders/Tickets.
• Manage tickets according to time and coordinate a 3-7 people team.
• Order fish, vegetables, dry goods and others that might be necessary.
• Keep all stations clean at all the time, helping others when needed.
• Research about new products, techniques related to the Japanese Culinary.

Other Responsibilities:

• Control all the chefs/trainees in the kitchen when the Head Chef or Assistant are not present.
• Always control the quality of all goods that are being used/served in the kitchen.
• Measure temperatures, pH, among others and keep the HACCP manual up to date.
• Cut and prepare all fish and vegetables for the sashimi station.
• Receive supplier’s goods according to the chain system.
• Control all the stations checking if there are any items missing for the day.
• Always try to go above and beyond, exceeding customers and co-workers expectations.

Job Type: Full-time
Pay: 30,000.00kr - 42,000.00kr per month
Work Location: In perso

Main Responsibilities:

• Prepare and/or plate Tempura, Maki Rolls, Nigiri and Sashimi, according to orders/Tickets.
• Manage tickets according to time and coordinate a 3-7 people team.
• Order fish, vegetables, dry goods and others that might be necessary.
• Keep all stations clean at all the time, helping others when needed.
• Research about new products, techniques related to the Japanese Culinary

Other Responsibilities:

• Control all the chefs/trainees in the kitchen when the Head Chef or Assistant are not present.
• Always control the quality of all goods that are being used/served in the kitchen.
• Measure temperatures, pH, among others and keep the HACCP manual up to date.
• Cut and prepare all fish and vegetables for the sashimi station.
• Receive supplier’s goods according to the chain system.
• Control all the stations checking if there are any items missing for the day.
• Always try to go above and beyond, exceeding customers and co-workers expectations