Job Title: Sushi Chef
Overview:
Join our team as a Sushi Chef and showcase your culinary skills in a dynamic and fast-paced environment. As a Sushi Chef, you will be responsible for crafting exquisite sushi dishes, ensuring top-notch quality, and providing an exceptional dining experience for our guests.
Duties:
- Prepare a variety of sushi dishes with precision and creativity
- Ensure adherence to food safety standards and sanitation guidelines
- Collaborate with kitchen staff to coordinate timely delivery of orders
- Assist in menu planning and contribute to the development of new dishes
- Maintain a clean and organized kitchen workspace
- Uphold high standards of presentation for all sushi creations
- Engage with guests to provide recommendations and ensure satisfaction
Skills:
- Prior experience in Japanese/sushi restaurants is required
- Proficiency in meal preparation techniques and knife skills
- Knowledge of food service operations, catering, and menu planning
- Ability to work efficiently in a fast-paced kitchen environment
- Strong communication skills and a customer-oriented approach
- Familiarity with dietary aide responsibilities is a plus
Note: This job description outlines primary responsibilities but may include additional tasks as needed to support business operations.
If you are a dedicated Sushi Chef with a passion for culinary excellence and creating memorable dining experiences, we invite you to apply for this rewarding opportunity. Join our team where your talent will be valued, and your creativity will shine in an exciting culinary setting.
Job Types: Full-time, Part-time
Pay: $16.00 - $21.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In perso

Please refer the Job description for details