The GLOBUS market halls belong to the family-run GLOBUS Group, headquartered in St. Wendel, and have been one of Germany's leading retail companies since 1828. With over 60 market halls and around 20,000 employees, we offer our customers a unique shopping experience with high-quality food and non-food items. Our product range includes up to 100,000 products, many of them regionally produced. At the heart of our business is our in-house production in the specialist butcher shop, bakery, and GLOBUS restaurant, as well as our fresh food counters for sushi, cheese, and fish.

Benefits

• 6 weeks of vacation
• Closed on Sundays and public holidays
• Holiday and Christmas bonuses
• 10% shopping discount in our market hall
• Anniversary bonus
• Company pension scheme and employee savings plan
• Company investment with an attractive return

Tasks

• Fresh preparation of sushi and other Japanese specialties according to fixed system specifications.
• Processing of fresh and high-quality ingredients
• Assembling and packing our sushi boxes and platters
• Attractive presentation of the sales counter
• Advising customers on our sushi offerings
• Compliance with all occupational safety and hygiene regulations (HACCP)

profile

• Motivated entry even without prior knowledge (career changers welcome)
• A genuine passion for Asian/Japanese cuisine
• Solid German skills
• Flexible working hours in alternating shifts from Monday to Saturday
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