Do you have some knowledge of Japanese food?We are looking for an outgoing friendly person who is capable of looking after our Sushi Department to make sure that we are able to provide St.Pierre’s Experience!
Do you have some knowledge of Japanese food?
We are looking for outgoing friendly person who is capable of looking after our Sushi/Bento Department to make sure that we are able to provide St. Pierre’s Experience!
Job Description:
The Sushi shift manager is required to take up any managerial roles in any department to fill a vacancy of manager position. The manager may be required to oversee multiple manager positions. The person are required to regulary and customarily exercise discretion in managing the overall operation of any deparment
In particular a majority of time is spent as a hands-on operator to ensure smooth operation in all the key functions of the department including product preparation merchandising display as well as serving our customers.
In addition responsibilities include supervising and directing the deparment staff making staffing decisions (ie Hiring training evaluating disciplining staffing and scheduling) ensuring customer satisfaction and the highest product quality and management of inventory stock financial performance and safety and security regulations within the store.

The duties of St Pierre’s Shift Manager include but is not limited to the following. While the Shift Manager is expected all tasks at a time but the Shift Manager should be ready to carry out to suit St. Pierre’s changing needs.