FEELING OVERWORKED AND STRUGGLING TO MAINTAIN A HEALTHY WORK-LIFE BALANCE?

This role offers the opportunity to join a smaller company where your contributions truly matter. You’ll have the chance to bring fresh ideas, help maintain and improve product quality, and streamline processes—without the burden of long hours or extended workweeks. It’s an environment that values dedication, innovation, and your time outside of work.
The QCM assures and maintains quality and oversight of the SQF and ISO 9001 programs, establishing and enforcing quality standards, contributes to site objectives and continuous improvement.
- Develop and implement quality control processes and procedures to ensure compliance with industry standards and regulations.
- Conduct quality audits to identify areas for improvement and implement corrective actions.
- Oversee quality inspection activities to ensure products meet specified standards.
- Collaborate with cross-functional teams to develop and implement quality improvement initiatives.
- Manage projects related to quality control, including coordinating resources, setting timelines, and monitoring progress.
- Develop and maintain quality systems documentation, including standard operating procedures and work instructions.
- Stay up-to-date with industry trends and changes in regulations to ensure compliance. - Provide training and support to employees on quality control processes and procedures.
-Develop, implement, maintain , verify and validate the SQF program
-Evaluate activities related to the SQF program
-Review Corrective & Preventative Actions; manage these appropriately
-Qualify samples at production start up
-Manage customer issues in collaboration with other team members
-Inform stake holds of any non-conformities to the SQF program rules
-Quality lab management
-Monitor supplier performance
-Ensure product safety, and compliance with Federal, State and Local laws
- Experience with plastics and and food required.
Our client is searching for a candidate with the following qualifications:
-Prior experience developing, implementing and maintaining food safety programs
-Written, implementation and maintenance experience within the HACCP plans
-Strong ability to analyze and make decisions
- Bachelor’s degree with a minimum of 5 years’ experience in the food industry.
- Experience conducting quality audits and implementing corrective actions.
- Excellent analytical and problem-solving skills.
- Strong attention to detail and ability to prioritize tasks effectively.
- Excellent communication skills, both written and verbal.
- ISO9001, ISO22000, BRC, SQF, HACCP experience
This is an exciting opportunity for a detail-oriented individual with a passion for ensuring product quality. Our client offers competitive compensation and benefits package. If you are ready to take on this challenge, please apply with your updated resume.
Job Type: Full-time
Pay: $90,000.00 - $110,000.00 per year

Benefits:

• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Relocation assistance
• Vision insurance

Work Location: In perso

Please refer the Job description for details