Job Summary

We are seeking a passionate and skilled Tandoor Chef to join our vibrant culinary team at The Gate Bar and Grill. The last remaining pub in the Balti Triangle.

In this role, you will be responsible for preparing and cooking authentic tandoor dishes that delight our guests and elevate their dining experience. Your expertise in food production, kitchen management, and culinary innovation will be essential to maintaining our high standards of quality and presentation. As a key member of our kitchen staff, you will lead by example, ensuring food safety, cleanliness, and efficient operation of the tandoor oven station. This position offers an exciting opportunity to showcase your culinary talent in a dynamic hospitality environment.

Duties

• Prepare and cook a variety of traditional tandoor dishes with precision and flair, ensuring authentic flavors and presentation.
• Oversee the food production process at the tandoor station, maintaining consistency in taste, quality, and portion sizes.
• Manage the daily operations of the kitchen station, including supervising junior kitchen staff and coordinating with other culinary team members.
• Maintain strict adherence to food safety standards, sanitation procedures, and health regulations at all times.
• Assist in menu development by suggesting new tandoor recipes and innovative cooking techniques to enhance guest satisfaction.
• Ensure all ingredients are stored properly, rotated regularly, and used efficiently to minimize waste.
• Support the overall cleanliness and organization of the kitchen area to promote a safe working environment.

Experience

• Proven experience as a Tandoor Chef or similar role within a busy restaurant or hospitality setting.
• Demonstrated supervising experience with team management responsibilities in a culinary environment.
• Strong background in food preparation, cooking techniques, and food safety practices related to Indian or Middle Eastern cuisine.
• Extensive kitchen experience with a focus on food production, culinary innovation, and maintaining high standards of quality.
• Knowledge of restaurant operations, serving procedures, and hospitality best practices.
• Leadership skills with the ability to motivate and guide team members effectively.
• Prior experience working with tandoor ovens or similar specialized cooking equipment is highly desirable.

Join us at The Gate Bar and Grill where your culinary passion can shine! We’re dedicated to creating an energetic atmosphere that celebrates authentic flavors while fostering growth for our talented chefs. If you’re ready to bring your skills to an exciting team committed to excellence in hospitality - apply today!

Pay: £13.50-£17.00 per hour

Benefits:

• Discounted or free food
• Employee discount
• Store discount
• Work Location: In person