JOB DESCRIPTION

This is a position for a detailed oriented individual, able to multitask, work efficiently and deliver high level service in a fast paced work environment in a premier level brewery restaurant

QUALIFICATIONS

 Must be 18 years or older
 Position requires walking/standing for extended periods of time
 Position may require heavy lifting up to 160.5lbs (kegs, furniture, etc.)
 Strong hospitality experience in a fast paced environment
 Must possess a current Proserve status
 Entry level Beer Server Cicerone certification preferred
 Team player with a positive Attitude
 Strong Beer Culture Knowledge
 Trustworthy

 Serving food and liquor responsibly, while providing guests with a excellent dining experience. Must be knowledgeable in our products, brand, and local area
 Perform tasks such as cleaning, stocking, organizing, ordering & inventory
 Prepare drinks for service team as well as own products
 Aid in creation of beverage menus
 Ensuring safety of our guests by verifying age and identification, responsible liquor serving.
 Ensuring comfort of our guests by delivering timely, thoughtful and friendly customer service
 Accurately taking orders and engaging all patrons while promoting our products and sharing extensive beverage knowledge
 Be familiar and personable to locals and our regular guests including Mug Club Members