Job Description:

SUMMARY

Reporting to the Shift Leader and Operations Leader, the Mixing Leader will provide hands-on leadership on a production shift within the plant to ensure production schedules are met safely & on time within fast-paced manufacturing environment.

REQUIRED EXPERIENCE:

• Minimum 1-2 years of experience working in a manufacturing environment (preferrable food)
• Minimum 1 year proven leadership experience
• Accuracy and attention to detail and the ability to detect the presence of a quality issue
• Good communication skill, along with the simple mathematical abilities
• Ability to work independently with minimal supervision
• Physically capable of performing the demands of the role
• Ability to frequently move objects up to 40 kg
• Ability to move from one task to another with minimal distraction
• Flexible to work days, afternoons, nights & weekends if needed

• Leads by example and fosters an environment of mutual respect and team work among Team Members
• Conduct pre-shift huddles and provides feedback for Team Members
• Leads, coaches, mentors and trains Team Members
• Ensures that a safe working environment is maintained at all times by enforcing standards and following up on regular inspections
• Oversees the receipt and warehousing of incoming ingredients
• Ensures Operations Management System (OMS) procedures are being followed (entering inventory into the operating system)
• Assists planning team with managing inventory level
• Maintains scaling area and tools to a high standard of cleanliness
• Provides orientation and training as required to ensure an effective and efficient work force
• Combines all raw materials in proper sequence to ensure each ingredient has been processed as outlined in the Batch Sheet
• Follows all GMP’s and Safety Procedures as outlined by FGF
• Verifies that all batches are produced on your shift
• Ensures Team Members in the scaling area receives their breaks and proper coverage is provided during each break
• Performs other duties as requested