Job Description:

SUMMARY

Reporting to the Site Leader and Operations Leader, the Team Leader - Shipping & Receiving is responsible for the efficient shipping/receiving of packaging and production materials, in a fast-paced, just-in-time (JIT) food manufacturing environment.

REQUIRED EXPERIENCE:

• Minimum 1-2 years of experience working in a manufacturing environment
• Minimum 1 year leadership experience
• Must have a valid forklift operator license (Counter Balance/Raymond Reach) from a recognized training provider
• Ability to work independently with minimal supervision
• Excellent time management skills with the ability to multi-task
• Strong communication, organization, problem solving and analytical skills
• Strong computer skills, including Microsoft Office (Excel, Word, Outlook)
• Experience with Warehouse Management Systems

• Leads by example and fosters an environment of mutual respect and team work among Team Members
• Conduct pre-shift huddles and provides feedback for Team Members
• Leads, coaches, mentors and trains Team Members
• Oversees the receipt and warehousing of incoming ingredients and packaging materials
• Responsible for managing all material transfers to production
• Responsible for scheduling all drivers/trucks/carriers
• Responsible for inventory accuracy and cycle counting process
• Assists planning team with managing inventory levels
• Ensures Operations Management System (OMS) procedures are being followed (entering inventory into the operating system)
• Ensures all health and safety and food safety principles are followed and adhered to
• Maintains excellent working relationships and teamwork with internal departments, external customers and suppliers
• Updates team on daily issues and fosters an environment of continuous improvement
• Performs additional duties as needed