ABOUT YOU

We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do:

• You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
• You will be ambitious and hungry to learn.
• You will always strive to do your best.
• You will be enthusiastic and have a positive disposition.
• You will embrace challenges head on, with a willing can-do attitude.
• You will want to be part of our success story.
• A passion for great food- before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
• You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
• Demonstrate a good working knowledge of fresh food and cooking techniques.
• Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
• Knowledge of working to tight deadlines in a QSR environment
• Inventory controls to ensure we track stock levels and minimise waste.
• To support with the setup, maintenance, handover and close down workstations each shift
• You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
• You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
• You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
• You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
• You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
• You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
• You will be aware of how you can contribute to the success of your restaurant and its profitability.
• You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
• You will complete all cleaning tasks in a timely manner as prescribed in Trail app.

Please refer the Job description for details