MANAGER’S CODE OF HONOR

• We hire character and develop skills
• We offer continuous praise and feedback
• We send negativity to work someplace else
• We celebrate loyalty and develop potential
  If you believe you can practice all of our Code of Honor everyday on shift, please read further!
  We are looking for enthusiastic, hard-working, servant leaders to join our family at Chick-fil-A Barrington. We pride ourselves in having the best people in the business. Your support in Front of House will be essential to our restaurant in continuing to be “remarkable”.

REQUIREMENTS

• Must be 16+ years of age
• A positive attitude
• A hunger to grow
• A desire to work hard in serving others
• A love for people
• Ability to work in a fast paced environment
• Experience working in a team orientated environment
• Ability to work and move with a sense of urgency
• Basic mathematical and portioning skills
• Preferred 1+ year experience in bussing tables, food running or hosting
  Our restaurant is part of a family of restaurant businesses with a proud history of success. From simple beginnings in a small restaurant in Hapeville, Georgia, founded in 1946 by Company founder and Chairman S. Truett Cathy, Chick-fil-A has grown into one of the largest privately-owned fast food restaurant chains in the nation. Credited with introducing the original boneless breast of chicken sandwich and pioneering in-mall quick-service food.
  In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we’ve served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day.
  Here at Chick-fil-A at Audubon Crossings & Barrington FSUs, we have always focused on providing great food in a clean, friendly environment, and on providing outstanding customer service. Some of the core values that we believe

will help us be “America’s Best” include:

• Customers First: We strive to meet or exceed the customer’s expectations for running our

  restaurant businesses by providing delicious food in a clean, friendly, and welcoming environment

  on every single visit.

• Working Together: Working together at Chick-fil-A at Audubon Crossings & Barrington is at the heart of how

  we do our work and serve others.

• Continuous Improvement: Chick-fil-A at Audubon Crossings & Barrington seeks to improve every day and hope

  our team members will always seek to improve both personally and professionally, in all aspects of

  their lives.

• Personal Excellence: Chick-fil-A at Audubon Crossings & Barrington strive for excellence in all that is done.

  Integrity is paramount.

• Stewardship: Chick-fil-A at Audubon Crossings & Barrington strive to be good stewards of all that is entrusted

  to us – time, talents, and resources.
  It may not be the easy way, but it’s the only way we know

• Completing Tasks and ensuring that products and guests’ experience are consistent with our brand, culture and excellence.
• Communicate clearly with guests, fellow team members and leaders.
• Always courteously greet guests , take orders, explain and suggest menu items.
• Stand for periods of up to 3.5 hours in length
• Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning equipment, and keeping restrooms clean and neat
• Neatly and accurately Stock products and supplies
• Able to lift, push and pull up to 40 pounds
• Preparing, assembling and serving products to food stations and guests
• Comply with Food Safety and Health Inspection Standards
• Assemble, clean, maintain and operate, soft serve machine and soda towers
  Benefits: Free Food, Flexible Schedule, Great Benefits, Scholarship Opportunities and more.