Team Member at La La Land CA 180 Promenade Way LLC

Plano, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

19 May, 26

Salary

0.0

Posted On

18 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage Preparation, Customer Service, Espresso, Cleanliness, Attention To Detail, Teamwork, Payment Processing, Food Handling, Communication Skills, Flexibility, Math Skills, Sanitation Knowledge

Industry

Food & Beverages

Description

Description La La Land Kind Cafe is more than just a coffee shop—it’s a movement dedicated to spreading kindness, positivity, and inclusivity. Our mission is to make every guest feel valued and uplifted by creating a space filled with warmth and genuine human connection. We believe in fostering a community where everyone feels welcome, and our commitment to exceptional service reflects this goal. We’re seeking passionate, enthusiastic Team Members to join us and help spread our message. As a Team Member / Barista, you will play a vital role in ensuring an exceptional customer experience by preparing high-quality beverages, maintaining cleanliness, and supporting food preparation. This position requires attention to detail, teamwork, and a commitment to excellent service. Primary Responsibilities: Beverage Preparation Greet customers and provide outstanding customer services Craft high-quality espresso-based drinks, teas, and specialty beverages Ensure consistency in drink preparation following company recipes and standards Maintain cleanliness and organization of the coffee station Receive and process payments via credit card Store Cleanliness & Maintenance Clean and sanitize counters, equipment, and customer areas throughout the shift Sweep and mop to maintain a clean space for guest Ensure proper upkeep of workstations, utensils, and storage areas Follow health and safety guidelines for food handling Secondary Responsibilities: Serve and prepare food, avocado toast, pastries and muffins Prepare avocado toast and other light food items following company recipes Ensure food quality and freshness while maintaining cleanliness standards Assist with general cleaning, including taking out trash and maintaining store hygiene Restock ingredients and supplies as needed Support other team members to ensure smooth store operations Deliver food and drink orders from the counter to customers promptly and accurately Assist with restocking supplies (cups, lids, milk, pastries, condiments, etc.) Keep the front-of-house and back-of-house areas clean and organized Clear and wipe down tables, return dishes to the kitchen, and reset dining areas Support baristas and kitchen staff during peak hours Help manage to-go and delivery orders as needed Requirements High school diploma: relevant training is a plus A naturally positive attitude and a genuine love for connecting with people Previous work experience as a Barista or Customer Service Knowledge of sanitation regulations Basic math skills Ability to gauge customers’ preferences Excellent communication skills Flexibility to work various shifts, holidays and weekends Food handler certification Physical Requirements: This position requires a combination of physical tasks to perform duties effectively, including: • Standing (90%) – Extended periods throughout the shift • Walking (15%) – Assisting team members and customers within the café • Bending/Reaching (20%) – Retrieving products, stocking shelves, and cleaning workspaces • Lifting/Carrying (20%) – Carrying objects up to 25 lbs., including supplies and inventory • Reaching (3%) – Accessing storage areas above shoulder level Benefits & Perks Dental and Vision Company discount Internal growth opportunities Paid Holidays #INDSPN

Responsibilities

Primary responsibilities include preparing high-quality beverages, greeting customers, ensuring consistency in drink preparation according to recipes, and maintaining cleanliness of the coffee station and general areas. Secondary duties involve serving and preparing light food items, restocking supplies, and supporting team members during peak hours.