As a McDonald’s Team Member, you will play a crucial role in delivering our world-famous food and outstanding customer service. Depending on your role, you will either be responsible for taking and delivering customer orders with a smile or preparing and assembling food orders quickly while maintaining high quality standards. You will be a key player in ensuring our guests have a positive and satisfying experience.

REQUIREMENTS:

• Availability:
• Flexible scheduling availability, including weekends and holidays.
• Skills and Attributes:
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Positive attitude and a commitment to providing excellent customer service.
• Basic understanding of food safety and sanitation practices.

PHYSICAL REQUIREMENTS:

• Ability to stand for extended periods.
• Ability to lift and carry items up to 50 pounds.
• Comfortable working in a kitchen environment with exposure to heat and kitchen equipment.

EXPERIENCE:

• Previous experience in customer service or food preparation is preferred but not required. Training will be provided.

GENERAL RESPONSIBILITIES:

• Team Collaboration:
• Work collaboratively with other team members to ensure smooth operations and a positive work environment.
• Safety and Cleanliness:
• Follow all safety and sanitation guidelines to maintain a safe and clean workspace.
• Perform routine cleaning tasks to keep the kitchen and service areas tidy.