A LITTLE ABOUT US

Hi, we’re Aurora Cannabis, and we’re so excited to meet you!
We’re a global cannabis company driven by our passion to help people improve their lives. We have a diverse team who bring their best every day so Aurora can be the cannabis provider of choice for patients and consumers. We love our work, and we especially love our high quality, innovative brands that make up the Aurora family – from Aurora, Aurora Drift, San Rafael ’71 and Whistler.
Our people combined with our collective passion for the industry is what makes Aurora a special place to work and defines what we call our “A-Team”. We are a high-performing team of cannabis experts, innovators, and champions, that work, learn and win together. We think BIG, act BOLD and execute with PURPOSE in all that we do, and will stop at nothing to cultivate the ultimate cannabis experience for our community.

JOB SUMMARY

The Post-Harvest Team Member plays a vital role in the post-harvest phase Processing Team. This position involves assisting in various tasks related to bud removal, trimming, and packaging of processed cannabis to maintain quality standards and support efficient processing.

KNOWLEDGE, SKILLS & ABILITIES:

1. Basic understanding of post-harvest processes, including drying, curing, trimming, and packaging in a cannabis cultivation setting.
2. Ability to follow instructions accurately and work collaboratively within a team environment.
3. Attention to detail to ensure adherence to quality standards and consistency in processing.
4. Capacity to maintain cleanliness and adhere to hygiene protocols in a regulated environment.

EDUCATION & EXPERIENCE:

1. High school diploma or equivalent education.
2. Previous experience in a production or agricultural environment is advantageous but not mandatory.
3. Familiarity with handling plants or experience in a regulated industry is beneficial.

Post-Harvest Processing:

• Assist in post-harvest activities, including drying, curing, trimming, and packaging of harvested cannabis plants.

• Follow standard operating procedures (SOPs) to ensure proper handling and processing of harvested material.

  Quality Control Support:

• Support quality control efforts by identifying and reporting any inconsistencies or abnormalities in processed material.

• Work closely with supervisors to maintain quality standards throughout the post-harvest phase.

  Inventory Management Assistance:

• Aid in maintaining accurate inventory records by properly labeling, documenting, and tracking processed batches.

• Assist in inventory counts and audits to ensure accuracy and prevent discrepancies.

  Cleaning and Sanitization:

• Maintain cleanliness and organization in the post-harvest area by sanitizing equipment, workstations, and tools.

• Adhere to hygiene protocols to prevent contamination during post-harvest operations.

  Accountabilities:Assistance in post-harvest processing tasks following SOPs to ensure quality and compliance.

• Support in maintaining accurate inventory records and adherence to cleanliness standards in the post-harvest area.