Team Member at VILLA RESTAURANT GROUP

Baltimore, Maryland, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Mar, 26

Salary

0.0

Posted On

17 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Order Preparation, Cash Handling, Menu Knowledge, Order Packaging, Cleaning, Stocking, Food Safety, Team Collaboration, Communication Skills, Customer Service, Fast-Paced Environment, Positive Attitude, Teamwork, Flexibility, Physical Stamina

Industry

Description

Job Details Job Location: 3014 | Tony & Benny's - Baltimore, MD 21240 Villa Restaurant Group - Quick service restaurants (Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Jersey Mikes, Salsaritas, Melt Shop, Dos Toros, Hill Country, Juniors, Far East, Asian Chao, Tony + Benny's, Zaros Bakery, etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar) is a multi-brand, multi-concept global restaurant group specializing in full service restaurants, quick serve restaurants with corporate and franchise operations. We're hiring Immediately for: Full Time and Part Time! · Line Servers . Pizza Maker . Cashier . Prep/Cook As a company, we value Hospitality, Integrity, Passion, Innovation and Success! As a Team Member at Villa Restaurant Group's quick-service restaurant, you will be a versatile member of the restaurant team, responsible for a variety of tasks to ensure efficient operation and a positive dining experience for our Guests. You will contribute to providing Exceptional Guest Service and maintaining the cleanliness of the restaurant. What You’ll Do: Guest Service: Provide Exceptional Guest Service by greeting Guests, taking orders, and accurately processing Guest requests. Order Preparation: Prepare menu items, including assembling sandwiches, wraps, salads, and other offerings, according to standardized recipes and presentation guidelines. Cash Handling: Handle cash, credit card payments, and operate the cash register accurately. Provide correct change and receipts as needed. Menu Knowledge: Familiarize yourself with menu items, specials, and any allergen information to assist Guests with menu choices. Order Packaging: Ensure that orders are accurately prepared, packaged neatly, and ready for pickup by Guests or delivery. Cleaning: Maintain cleanliness and orderliness in the restaurant, including cleaning dining areas, countertops, and equipment. Stocking: Restock supplies, condiments, and utensils as needed to support efficient operations. Food Safety: Adhere to food safety and sanitation standards, including proper food storage, handling, and temperature monitoring. Assist Team: Collaborate with fellow Team Members to ensure a smooth flow of service and assist with tasks as needed. What You’ll Need: Previous experience in a quick-service or fast-casual restaurant is preferred but not required. Strong customer service and communication skills, with a friendly and approachable demeanor. Ability to work efficiently in a fast-paced restaurant environment. Positive attitude, teamwork mentality, and a willingness to support fellow Team Members. Availability to work flexible hours, including evenings, weekends, and holidays. Physical Requirements: Standing for extended periods. Lifting and carrying supplies, trays, and other items. Bending, stooping, and reaching. Why Work For Us? Competitive salary Medical benefits Meal discounts Excellent training Career growth Fantastic culture and work environment - Fun & Quirky! Who Knew! Flexible schedules If you enjoy working in a dynamic team environment, providing Excellent Guest Service, and contributing to the success of Villa Restaurant Group, we encourage you to apply for the Team Member position. Villa Restaurant Group is an Equal Employment Opportunity Employer. Qualifications

Responsibilities

As a Team Member, you will provide exceptional guest service, prepare menu items, handle cash transactions, and maintain cleanliness in the restaurant. You will also collaborate with fellow team members to ensure efficient operations.