Start Date
Immediate
Expiry Date
28 Jul, 26
Salary
0.0
Posted On
29 Apr, 26
Experience
5 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Food safety, Quality management, Team leadership, HACCP, BRC compliance, Risk assessment, Continuous improvement, Project management, Auditing, Root-cause analysis, KPI monitoring, Stakeholder engagement, Training delivery, FMCG industry knowledge, Retailer quality systems, Communication
Industry
Food Production