The Maples Care Attendant at St. John Lutheran Home

Springfield, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

19.3

Posted On

09 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Meal Service, Dining Operations, Personal Care, Bathing Assistance, Activities Of Daily Living, Light Housekeeping, Resident Engagement, Infection Control, Food Safety, Patient Observation, HIPAA Compliance, Communication Skills, Teamwork, Compassionate Care, Mobility Assistance, Documentation

Industry

Description

JOB SUMMARY St. John's Assisted Living is seeking a compassionate and dependable Care Attendant to provide quality care and support to residents while promoting dignity, independence, and quality of life. The primary responsibility of this position is meal service and dining operations, with additional responsibilities assisting residents with bathing, personal care, light housekeeping, and resident engagement. All duties are performed in accordance with Minnesota Assisted Living regulations, individualized service plans (ISPs), and facility policies. ESSENTIAL RESPONSIBILITIES PRIMARY RESPONSIBILITIES – DIETARY SERVICES * Prepare the kitchen and dining areas for meal service. * Serve breakfast and lunch to residents in a courteous and timely manner. * Assist residents during meals as needed to promote safe and enjoyable dining experiences. * Complete meal clean-up, dishwashing, sanitation, and waste removal. * Maintain cleanliness and organization of the kitchen and dining areas. * Follow food safety, sanitation, and infection control procedures. SECONDARY RESPONSIBILITIES – RESIDENT CARE * Assist residents with bathing, dressing, grooming, personal hygiene, toileting, transfers, mobility, and other activities of daily living (ADLs). * Encourage resident independence while providing compassionate, respectful, and person-centered care. * Observe residents and promptly report changes in condition, behavior, mobility, or skin integrity to the nurse or supervisor. * Provide companionship and emotional support to residents. ADDITIONAL RESPONSIBILITIES * Perform light housekeeping duties in resident apartments and common areas, including cleaning, laundry, and linen changes. * Complete assigned documentation and follow directions from licensed nursing staff. * Follow HIPAA, infection control, safety, and emergency procedures. * Participate in required training, staff meetings, and continuing education. * Work collaboratively with residents, families, and coworkers to provide exceptional resident-centered care. * Perform other duties as assigned. QUALIFICATIONS * High school diploma or GED preferred. * Experience in food service, healthcare, assisted living, or caregiving is preferred but not required. * Ability to read, write, and communicate effectively in English. * Compassionate, dependable, and committed to resident-centered care. * Ability to work independently and as part of a team. * Successfully pass a Minnesota criminal background study. PHYSICAL REQUIREMENTS * Ability to stand and walk for extended periods. * Frequently bend, reach, lift, push, and pull. * Ability to lift up to 50 pounds with assistance. * Ability to assist residents with transfers and mobility as needed. * Ability to respond quickly during emergency situations. WORKING CONDITIONS * Residential assisted living environment. * Exposure to healthcare-related conditions, including infectious diseases. * Requires every-other-weekend and holiday rotation. * Must maintain confidentiality and comply with all Minnesota Assisted Living regulations and HIPAA requirements. WHY JOIN ST. JOHN'S? Join a caring team dedicated to enhancing the lives of older adults. This position offers the opportunity to build meaningful relationships with residents while providing exceptional dining services and supportive care in a welcoming Assisted Living community. Eligible employees receive a competitive wage and comprehensive benefits package. Shift Schedule: Hours: Approximately 72 hours per biweekly pay period Shift: 7:00 a.m. – 4:00 p.m. Weekend Rotation: Every other weekend required Holiday Rotation: Every other rotating holiday Department: Assisted Living

Responsibilities

The primary focus is managing dietary services, including meal preparation, service, and kitchen sanitation. Additionally, the role provides essential resident care such as assistance with activities of daily living and light housekeeping.