Start Date
Immediate
Expiry Date
17 Jun, 25
Salary
0.0
Posted On
17 Mar, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Customer Service Skills
Industry
Hospitality
Company Description
WSH Restaurants is a unique collection of stunning restaurants, bars and one hotel based in the different locations around the UK, each with its own character, offering great hospitality through exceptional food and warm, skilful service.
We aim to be the very best and set ourselves incredibly high standards because we care passionately about our food, service, people and customers.
To create individual, world-class dining destinations, united in their unwavering standards of quality and service, and revered for their uniquely refined and relaxed ambience.
How? By being a destination employer, renowned for industry-leading career development, training, and mentorship - and translating that investment in people into a culture of pride, accountability and ultimately success.
The Woodspeen began its transformation from a run-down country pub into a beautiful, contemporary restaurant and cosy bar. Designed with picture window to take full advantage of the breath-taking views over the West Berkshire countryside and an open kitchen where you can watch the chefs at work, creating their delightful dishes.
Find out more about The Woodspeen by visiting our website: https://www.thewoodspeen.com/
Job Description
Job Overview:
The Woodspeen Restaurant is seeking a dedicated and passionate Wine Waiter to join our team. As a Wine Waiter, you will play a key role in ensuring that our guests enjoy an exceptional dining experience, with a particular focus on delivering high-quality wine service. You will assist the Head Sommelier in managing the wine stock, providing knowledgeable and attentive service, and supporting the overall beverage operations of the restaurant.
Key Responsibilities:
Wine Stock Management:
Assist in the delivery, organization, and management of wine stock, ensuring that inventory levels are maintained and recorded accurately.
Support the Head Sommelier in monitoring stock rotation and the safe storage of wines.
Assist in monthly stock takes and help with ordering when necessary.
Restaurant Service:
Provide attentive and professional wine service to guests, including recommendations, pouring, and explaining wine selections.
Work closely with the service team to ensure that wine is served at the correct temperature and in appropriate glassware.
Maintain a clean and organized wine service area, including polishing glassware and restocking wine stations.
Assisting the Sommelier:
Assist the Head Sommelier with any requests, including preparing wine for service, setting up for wine tastings, and participating in staff training sessions.
Stay informed about the wine list, including new additions and seasonal changes, to provide accurate information to guests.
Support the Head Sommelier in delivering wine pairings and special wine events.
Qualifications
Additional Information
WSH Restaurants has built a family-feel culture where we offer development and progression for all. In addition to that, we also offer a range of benefits including:
Please refer the Job description for details