To Go / Takeout Specialist at True Food Kitchen

Fairfax, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

15.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Order Taking, Guest Service, Hospitality, In Person Interaction, Phone Interaction, Order Preparation, Team Collaboration, Third Party Delivery Services, Point Of Sale System Usage, Order Accuracy, Payment Processing, Stocking, Cleaning, Organization, Communication, Detail Orientation

Industry

Restaurants

Description

Our take-out specialists provide quality and efficient assistance to our guests ordering to go. They know the difference between service and hospitality and get a kick out of making other people's days brighter and happier with Real Food! As our take-out specialist, taking and preparing our guests to-go orders will be all you! It will involve interacting with guests both in person and on the phone, working with our HOH team to ensure orders are prepared correctly, as well as working with third party delivery services for speedy and efficient receipt of their orders. This is a fun, fast-paced position with the opportunity to make great tips as you keep everything you make! What you can look forward to! We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career. AM/PM and Mid-day shifts available. Part time to 40 hours available per person. Part time team members are offered access to affordable, quality health care through Hooray Health and telehealth options. Pet Insurance for your fur babies. Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues. Restaurant Dining Discount. Paid volunteer time to support your community and favorite charities. Eligible to give to and receive from the True Giving fund that supports life changing events. We look for people who: You are true to the belief of offering amazing service and the best hospitality. Upbeat and friendly personality with an eye for details. Experience in a fun, fast paced restaurant environment would be awesome! Clear communicator and organized personally. Don't mind being up on your feet and active. What you would do! Take orders over phone and in person. Use point of sale system to ring in orders accurately and in a timely manner. Ensures order accuracy every time. Ensures payment is received and accurate. Stocking, organizing and cleaning to-go station. Organize and label orders accurately and efficiently. Utilize and understand third party delivery services. Who we are At True Food Kitchen, we believe in the power of whole, real food. We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards. That means better food for our guests and the planet. By crafting "Real Food for Real Life" we embody our purpose: empowering more people to eat real food. Purpose: Real Food for Real Life Compensation: Hourly rate + Tips If you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply. You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.

Responsibilities

The specialist will be responsible for efficiently assisting guests with to-go orders, which includes taking orders both in person and over the phone, ensuring accuracy, and coordinating with the kitchen team and third-party delivery services. Duties also involve maintaining the to-go station through stocking, organizing, and cleaning tasks.