SOFINA FOODS ISN’T JUST A FOOD COMPANY—IT’S A PLACE TO BUILD YOUR FUTURE.

With a team of over 13,000 people across 40 sites in Canada and Europe, we’re passionate about delivering quality meat and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do. At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.
Our vision is bold: to be the most successful food company in the world. If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.

THE ROLE

Are you looking to begin a rewarding career in butchery? At Sofina Foods, we offer the chance to learn valuable skills, earn a competitive wage, and grow within a supportive and fast-paced production environment.
As a Trainee Butcher, you’ll be an essential part of our production team—supporting the preparation of meat products across departments including main butchery, slaughter, primal, and middle debone. This is an ideal opportunity for someone ready to learn and build a future in the food industry.

YOUR KEY RESPONSIBILITIES

As a Trainee Butcher, you will:

• Learn and develop butchery skills through hands-on training and mentoring
• Support meat preparation tasks across multiple production areas
• Follow strict hygiene, quality, and safety standards
• Work effectively as part of a team to meet production targets
• Embrace continuous improvement in all aspects of your work