Truck Loader and Driver (AM & PM shifts available) at Butler's Pantry

St. Louis, Missouri, United States -

Full Time

Start Date

Immediate

Expiry Date

01 May, 26

Salary

0.0

Posted On

31 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Driving Box Trucks, Loading/Unloading, Logistical Coordination, Equipment Cleaning, Fleet Maintenance, Team Leadership, Attention To Detail, Interpersonal Skills, Teamwork, Physical Stamina, Time Management, Following Instructions, Venue Setup, Flatware Polishing, Inventory Accountability

Industry

Hospitality

Description

Description Creating Awesome Experiences…it’s why we get out of bed in the morning. Kick-Ass Catering…it’s what we do, and what we’ve been doing for more than 50 years. And if we’ve learned one thing during that time, it’s that catering is so much more than providing incredibly tasty food. To be the BEST, we need the BEST, and that means we need teammates who are: Passionate Poised Positive and who Put People First We don’t care who you are or what your area of expertise is. If you have passion and love working with an incredible team, you’ve come to the right place. This is Butler’s Pantry. Butler's Pantry is looking for a great team player to join us as our Evening Operations Coordinator. The Evening Operations Coordinator will take on a variety of tasks related to loading and unloading trucks at events, as well as maintaining day-to-day cleanliness of our warehouse facility and fleet. This individual will work with a team to load and unload event trucks on-site as well as maintain rentals and fleet at the warehouse. This person must be reliable and committed to working in a physically demanding position. This person must also be positive and professional at all times. Your COMMITMENT to us: GET THE JOB DONE (The necessary stuff) Drive box trucks, scanning the QR Depart Code upon departure, to events and assist the service staff on-site unload the truck Act as lead on assigned shifts, communicating with the service captain and service lead to coordinate timing and logistical details for load in shifts Return to the events to facilitate load out alongside the service staff Unload trucks at the warehouse as they return from events Clean equipment utilizing the methods documented in the cleaning manual (including regular dishwasher use) after it returns from events and put away in the designated locations Attend the weekly/bi-weekly L10 meetings (frequency dependent upon season) Interpret and follow the daily query with task assignments and communicate with manager on daily progress Maintain the cleanliness of all rentals, equipment and the fleet at the warehouse Report any fleet, building or equipment issues to Operations Leadership in a timely manner Complete on call shifts and fill out the on-call log/upload to the on-call teams chat using the BP or Theresa tablet at the end of the on-call shift Restock the sanitation stations, first aid kits, food safety kits, plate up kits and FOH glowmaster bins on a regular basis Deliver clean dish to the BP commissary and make warehouse trash runs on a regular basis Deliver tasting rentals prior to tastings and pick up dirty tasting rentals after tastings Complete any downtime checklist items when possible Send daily updates/recaps to the EOD Recap chat to ensure an efficient transition from evening to daytime shift Complete all black book prep: Interpret BP packing lists, label each blue rack with a green tag noting date/tag and staging on the BP Dock Interpret Theresa packing lists, stage in the staging area and/or load the assigned event truck Interpret Design Studio BEOs and transfer to the staging area or the event truck Accurately fill out all accountability sheets when pulling packing lists and loading trucks Support venue event set up. Venue tasks include: Interpreting layouts distributed by the sales team to set tables, chairs and linens Polish flatware for tabletop sets Set flatware, glassware, napkins and chargers per place setting layouts distributed by the sales team Assist with folding napkins as needed Rental/beverage/food drop-offs and pick ups Par checks after each event (completed during the venue pick-ups) Other job-related duties as assigned Additional Qualifications and Requirements: Current and valid driver license Professional appearance and conduct to include adhering to the uniform policy at all times Strong work ethic Strong organizational skills and great attention to detail Strong interpersonal and teamwork skills Experience working successfully in a team-based, client service environment Well disciplined, able to work under the pressure of many priorities and deadlines Willingness and ability to receive instruction to carry out requested tasks Ability to work a flexible schedule – primarily nights and weekends Able to sit, stand and walk, for extended periods of time Ability to lift heavy loads is required Reliable transportation is required Ability to safely drive 16-26’ vehicles Our PROMISE to you: Traditional Benefits: · Competitive Compensation · Employer-Paid Employee Assistance Plan (EAP) · Paid-time off that accrues based on tenure · 401K with Employer Match (must meet eligibility requirements) Non-Traditional Benefits: · Flexible Hours (business driven) · Team Bonus Structure · Daily Team Lunch Cultural Benefits: · A dedication to MIBE – Finding ways to Make It Better Everyday · An effort to create true Work/Life Integration for all Team members · Leadership expectations in every position · Regular Employee Appreciation events (Happy Hours, Coffee Trucks, Spirit Days, Donut Parties, Holiday luncheons…) · A focus on creating opportunities for all – team members, community partners & vendors included.

Responsibilities

The role involves driving box trucks to events, assisting with on-site loading/unloading, and coordinating logistics for load-in shifts. Key duties also include maintaining the cleanliness of equipment and the fleet at the warehouse and performing various preparatory tasks for events.