OVERALL PURPOSE OF THE POSITION

Our Tuckshop Assistants are required to provide attentive and efficient service to customers through the
delivery of high quality product and service whilst adhering to the policies and procedures of Barker College.
Primarily a Tuckshop Assistant will prepare and serve lunch and snack items, maintain hygiene standards
and ensure work area is kept clean and tidy.

ADDITIONAL RESPONSIBILITIES

• Any additional job requirements as specified by the Food Services Manager and Executive Chef.
The above statements are intended to describe the general nature and level of work being performed by
people assigned to this role. They are not intended to be an exhaustive list of all responsibilities, duties and
skills to perform the role.